Crafting Chamomile Oil at Home | Step-by-Step DIY Guide
Quick Summary
Discover how to make chamomile oil at home! Use German chamomile flowers with red raspberry and cranberry seed oils—or your preferred carrier oil—for a versatile and nourishing infusion. Jump to a section:
Welcome to Ivonne's Corner, where we're all about crafting beauty from scratch. Today, we're diving into a simple and rewarding DIY project: Chamomile Oil. Enjoy the calming aroma of German chamomile flowers and learn how to make your own infusion at home. Let’s get started!
What is Chamomile Oil?
Chamomile oil combines the calming qualities of German chamomile with a carrier oil. Cherished since ancient times, chamomilla has captivated the hearts of Egyptians, Romans, and Greeks, who revered it for its medicinal properties. From soothing wounds to easing skin conditions, chamomile's anti-inflammatory and antioxidant prowess has stood the test of time.
The most common varieties are Roman chamomile (Chamaemelum nobile or Anthemis nobilis) and German chamomile (Matricaria recutita or Chamomilla recutita). Both contain chamazulene, a potent active ingredient. German chamomile boasts a higher concentration, adding to its therapeutic benefits.
Freshly harvested German chamomile grown on Vashon Island
How to Make Chamomile Oil at Home
Follow these simple steps to create your own chamomile oil infusion.
You will need:
- 2 Sterilized Mason Jars (One for the infusion and one for filtering)
- Mesh screen (Cut to size of mason jar opening)
- Filter (Cheesecloth, unbleached/metal coffee filter, or your preferred filter)
- Optional: Scale for precise measurements & measuring cup
Ingredients:
- German Chamomile Flowers (dried and chopped)
- Red Raspberry Seed Oil
- Cranberry Seed Oil
Note: While we use red raspberry seed oil & cranberry seed oil because we craft it ourselves and love their nutrient-rich properties, you can substitute them with your favorite carrier oil, such as jojoba, sweet almond, or sunflower oil. Each will bring its own unique benefits to the infusion.
- Prepare the chamomile flowers: Fill a mason jar to the brim with dried and chopped German chamomile flowers. Avoid compressing them to allow proper infusion.
- Create the oil blend: Pour a mixture of red raspberry seed oil and cranberry seed oil into the jar, filling it to the top. Leave a small space for sealing the jar.
- Submerge the flowers: Place a mesh screen over the jar opening and gently press down the flowers until they are completely submerged in the oil. Seal the jar tightly and label it with the date.
- Infuse the oil: Store the jar at room temperature for 4-8 weeks, shaking it gently or repositioning the screen if needed. Ensure the flowers remain submerged throughout the process.
- Filter and store: Strain the oil through a cheesecloth, muslin bag, or unbleached coffee filter. Transfer the filtered chamomile oil into a sterilized jar and store it in a cool, dark place for up to 6 months.
Benefits of Chamomile Oil
- Relaxing aroma: Chamomile’s calming scent promotes relaxation and reduces stress.
- Nourishing skin care: Rich in vitamins and antioxidants, chamomile oil supports healthy, glowing skin.
- Protection from stressors: Combined with red raspberry and cranberry seed oils, chamomile oil provides antioxidant protection from environmental factors.
The Joy of Growing Chamomile
Growing German chamomile is easy and rewarding. Its resilient nature and minimal care requirements make it a favorite for home gardeners. Ancient civilizations revered chamomile for its medicinal benefits, and its versatility continues to enchant modern users.
Incorporate Chamomile Oil Into Your Routine
Use your chamomile oil for skincare and self-care:
- Massage it into your skin after a shower or bath.
- Add a few drops to your favorite lotion or cream.
- Use it as a hair mask to nourish your scalp and hair.
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